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My sister Kathy, an amazing cook, used her creativity to revamp the simple Meltaway Cookie. Her version includes blueberry and peach centers, drizzled with the cream cheese frosting and then dusted with powdered sugar. And everyone thinks I have a sweet tooth! Thanks for the photos, sis!
Indent made with a 1/2 tsp spoon.
Use your fav jam or preserves.

Bake as directed in the recipe.
Some frosted, some dusted.
             
Frosted and Dusted, OH MY!




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